Coconut shrimp curry is one of those quick and easy tasty recipe. You can cook the whole dish in 30 minutes or less, and that’s starting with frozen shrimp!, It is a typical Indian dish which pairs well with steamed rice , Idiyappam..
Shrimp is a unique source of the carotenoid astaxanthin. It’s also an excellent source of selenium and vitamin B12. Shrimp contains carotenoids, such as astaxanthin, which may help in reducing the risk of various types of cancer. It also contains selenium, which is a “trace mineral”, and has been connected to lower levels of cancer, including prostate and lung cancer.