Pasi Paruppu /Moong Dal- Payasam | பாசி பருப்பு பாயாசம் – With Jaggery & Coconut Milk
on December 27, 2017
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Paasi Parupu Payasam is a one of many varieties of payasams in south India, especially popular in Kerala and Tamilnadu. The use of paasi paruppu (moong dal) in its preparation makes it even healthier .This paruppu payasam recipe follows the … Read More